gyp-sea-hotel-st-barts

gyp-sea-hotel-st-barts

Chef’s Table

Colombier Hill

st-barts-gyp-sea-hotel-chef's-table

Exclusive offer

Chef’s Table

Book an exclusive private Chef's table at Gyp Sea Hotel!

Let yourself be tempted by different meticulously crafted menus, featuring exceptional ingredients such as succulent lobster, exquisite truffles, and premium Wagyu beef.

Reservations required 24 hours in advance.

‍

Tailored dining experience

Bespoke Menu

You also have the option to enjoy a bespoke menu, crafted to your preferences!

If you want a menu centered around seafood, vegetarian specialties, or even a gastronomic adventure featuring truffles, our chef is at your disposal to create an unforgettable meal tailored to your desires.

Reservations required 24 to 48 hours in advance.

All our menus are adaptable to vegetarian or vegan versions.

‍

chef's-table-gyp-sea-hotel

Reservation

+590 590 77 52 52

restaurant@gypsea-stbarth.com

Available on request

Menu

Starters

Egg parfait with morel mushrooms and comté cheese foam

Dishes

Sole meunière to share

Grilled vegetables and Creole butter

Desserts

Frozen coconut with a hint of lime freshness

Starters

Cod fritters

Spicy mayonnaise sauce

Dishes

Grilled lobster

With vanilla sweet potato mousseline

Desserts

Flamed bananas in aged St Barth XO rum

Starters

Wahoo gravlax

Seasoned with St Barth's peyi herbs

Dishes

Baby spinach and arugula salad

With shaved parmesan and freshly sliced truffles

Dishes

Wagyu flank steak

Baby potatoes & Salsa Verde

Desserts

Vanilla profiteroles

With warm Caribbean chocolate

restaurant@gypsea-stbarth.com +590 5 90 77 52 52

Book a bungalow

at Gyp Sea Hotel

Book a beach house

at Gyp Sea Beach House

at Gyp Sea Beach

+590 590 77 52 52

+590 590 77 52 52

Gyp Sea Beach House

+590 590 63 33 01

Gyp Sea Beach Club